WILDPUMPKINS SCOTTISH CANDLE
Bursting with pumpkin spices and indulgent tonka bean and finished with a sweet combination of warm caramel and sweet vanilla. The scent of Autumn, this scent hugs your home with a warm, comforting aroma. Topped with vibrant red and orange dried flowers. Handmade in our workshop in Fife, Scotland.
Floral Reed diffuser also available.
Why we love it: Hand us a pumpkin spiced latte and watch Gilmore Girls for the 100th time. Autumn is here!
CARE: Ensure your candle is on a flat, fire resistant surface away from draughts or other flammable materials. Before burning trim your wick to approximately half a centimetre (1/4 inch). Do not leave your candle unattended at any time and keep away from children and pets. Ensure when you first light your candle that it burns evenly across the top of the wax for around 3 hours. With each burn after ensure a melt pool is created across the top of the candle to avoid tunnelling. Do not burn your candle for more than 4 hours at a time. Use a candle snuffer to put out the flame. Do not allow your candle to burn below 5mm at the bottom of the jar. When not in use, recover with a lid to prevent dust from settling on the wax.
SUSTAINABILITY: Our blend of rapeseed and coconut oil wax (and nothing else!) is eco friendly and ethically produced. All of our candles are cruelty free, vegan friendly and completely free from soy, palm oil and parabens.